This recipe is translated from Cookpad Mexico. See original: 
Chuleta de cerdo hawaiana
Chuleta de cerdo hawaiana 
Cooking Instructions
- 1
Season the pork chops and dice the onion into small pieces.
- 2
In a large skillet, brown the seasoned meat, then add the onion and cook until well browned.
- 3
Add the BBQ sauce.
- 4
Add the pineapple.
- 5
Mix all the ingredients, cover, and cook for about 5 more minutes.
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