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Vermicelli veg upma
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A picture of Vermicelli veg upma.

Vermicelli veg upma

Vina Upasani
Vina Upasani @cook_12404674

#goldenapron

#goldenapron

Read more

Vermicelli veg upma

Vina Upasani
Vina Upasani @cook_12404674

#goldenapron

#goldenapron

Read more
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Ingredients

  • 1 cuproasted vermicelli
  • 1onion chopped
  • 1 cupcabbage chopped
  • 1 cupboiled green peas
  • 1tomato chopped
  • 1 tspmustard and cumin seeds, curry leaves
  • as per need Oil
  • to tasteSalt
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Steps

  1. 1

    I use roasted sewai so skip the step for roast heat oil in pan add mustard and cumin seeds let them splatter cut veggies keep aisde

    A picture of step 1 of Vermicelli veg upma.
    A picture of step 1 of Vermicelli veg upma.
    A picture of step 1 of Vermicelli veg upma.
  2. 2

    Add chopped veggies cabbage onions and tomatoes stir fry till onions turn translucent

    A picture of step 2 of Vermicelli veg upma.
    A picture of step 2 of Vermicelli veg upma.
  3. 3

    Add water bring to boil, then add roasted vermicelli and cook with cover for 10 mints

    A picture of step 3 of Vermicelli veg upma.
    A picture of step 3 of Vermicelli veg upma.
  4. 4

    Ready to serve hot vermicelli upma as breakfast or dinner as you wish and it's easy to digest and healthy dish

    A picture of step 4 of Vermicelli veg upma.
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Vina Upasani
Vina Upasani @cook_12404674
on April 01, 2019 04:32

Comments (3)

Vina Upasani
Vina Upasani @cook_12404674
April 01, 2019 10:33
Thanks
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