Milk powder Burfi

Name: Milk powder Burfi
Yield: 8 persons
Cuisine: Pakistani
Ingredients: 500 g Nido milk powder; Half cup ghee (clarified butter); 1/2 cup Nestle cream; For Chasni :; 1 1/2 cup sugar; 1 cup water; 1 tsp cardamom powder (pissi ilaichi)

Tayyaba Tayyaba @cook_16363926

Milk powder Burfi

Tayyaba Tayyaba @cook_16363926

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Ingredients

Half hour

8 persons

500 gNido milk powder
Halfcup ghee (clarified butter)
1/2 cupNestle cream
For Chasni :
1 1/2 cupsugar
1 cupwater
1 tspcardamom powder (pissi ilaichi)

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Steps

Half hour

1

In a bowl add milk powder, ghee and cream mix together until small balls occur, keep rubbing with your hand until you get tiny sporty (danedaar)effect.
Keep in the side for 1/2 an hour..
2

Add all in a saucepan cook till 2-3 string now add Nido milk powder slowly slowly mix it well Dont off the flame and keep mixing until its gets bit thicker now add this mixture on the greased dish leave it for 3-4 hours then make mark and leave it for next day..