Cocoa Walnut Brownie

Name: Cocoa Walnut Brownie
Cuisine: Indian
Ingredients: 3/4 cup All Purpose Flour; 1/2 cup Cocoa Powder; 2 cups Walnuts (Chopped); 3/4 cup Butter (Melted); 1 1/2 cups Sugar; 3 Eggs; 1 tsp Almond/Vanilla Extract; 1/4 tsp Baking Powder; 1/2 tsp Salt

Rosalyn John @rosalyn_kitchen227

#sweettooth
#masterchef
#5pm
#chefbypassion

A simple brownie recipe that uses basic ingredients and is easy and quick to make. These brownies taste great and make a fast and easy treat to make.

#sweettooth
#masterchef
#5pm
#chefbypassion

A simple brownie recipe that uses basic ingredients and is easy and quick to make. These brownies taste great and make a fast and easy treat to make.

Rosalyn John @rosalyn_kitchen227

#sweettooth
#masterchef
#5pm
#chefbypassion

A simple brownie recipe that uses basic ingredients and is easy and quick to make. These brownies taste great and make a fast and easy treat to make.

#sweettooth
#masterchef
#5pm
#chefbypassion

A simple brownie recipe that uses basic ingredients and is easy and quick to make. These brownies taste great and make a fast and easy treat to make.

Saved

Ingredients

3/4 cupAll Purpose Flour
1/2 cupCocoa Powder
2 cupsWalnuts (Chopped)
3/4 cupButter (Melted)
1 1/2 cupsSugar
3Eggs
1 tspAlmond/Vanilla Extract
1/4 tspBaking Powder
1/2 tspSalt

Saved

Steps

1

Preheat the oven to 175°C. Grease a baking pan.
2

Mix sugar, flour, cocoa powder, salt and baking powder together in a mixing bowl.
3

Mix butter, eggs and almond/vanilla extract together in a separate bowl.
4

Add butter mixture to the bowl with the flour mixture and stir the batter till well mixed. Add chopped walnuts and mix well.
5

Pour the batter into the prepared baking pan.
6

Bake in the preheated oven till the edges are brown and center is set. ie. For about 30 minutes.
7

Remove the pan from the oven. When cake is hot, top with chopped walnuts.
8

Let the brownies cool completely before serving. ie. For about 30 minutes.