Delicious Carob Drink
This sweet drink, extracted from the pods of the carob tree, can be served either cold or hot. Enjoy!
Delicious Carob Drink
This sweet drink, extracted from the pods of the carob tree, can be served either cold or hot. Enjoy!
Open in Cookpad AppSteps
- 1
Soak the carob pods in 2 liters of water for 12 hours or overnight.
- 2
Transfer the carob with its water to a saucepan. Boil over high heat for around 1 hour covered.
- 3
Drain the resulting liquid into a pitcher and discard the carob pieces.
- 4
Add the sugar and mix well, then refrigerate for at least one hour. Serve cold.
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