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Light Mashed Potato and Meat Casserole
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A picture of Light Mashed Potato and Meat Casserole.

Light Mashed Potato and Meat Casserole

Carole Makhoul Hani
Carole Makhoul Hani @cook_5061744
Beirut، Lebanon

Light Mashed Potato and Meat Casserole

Carole Makhoul Hani
Carole Makhoul Hani @cook_5061744
Beirut، Lebanon
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Ingredients

1 mins
10 servings
  1. 2 kgboiled potatoes, peeled, and mashed
  2. 1/2 kglean ground meat
  3. 11/16 cupskimmed milk powder
  4. 1/2 cupbreadcrumbs, or ground kaak
  5. 2 tablespoonslight butter
  6. 2 onions, minced
  7. 4 teaspoonsoil
  8. 1/2 teaspoonground cinnamon
  9. 1/2 teaspoonspepper
  10. pinch white pepper
  11. 1 1/2 teaspoonssalt
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Steps

1 mins
  1. 1

    In a large bowl, combine the mashed potatoes with the milk, salt and white pepper.

  2. 2

    Add in the light butter and mix again until you get a smooth paste.

  3. 3

    In a pan, fry the onions in 2 teaspoons of oil until soft. Add in the meat, cinnamon, pepper and salt. Cook until meat is done.

  4. 4

    Brush a baking pan with 2 teaspoons of oil and cover the bottom with half of the potato mix. Spread evenly the meat mix on top and arrange the remaining potato mix over it.

  5. 5

    Preheat the oven to medium heat.

  6. 6

    Spread the breadcrumbs all over the surface.

  7. 7

    Bake in the oven 30 min and then put it on the highest rack for 5 mins or until nicely browned.

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Carole Makhoul Hani
Carole Makhoul Hani @cook_5061744
on November 25, 2010 16:38
Beirut، Lebanon
I love food and have always enjoyed eating food from all kinds of cuisines!Becoming a professional dietitian has helped me enjoy delicious foods while maintaining good health and weight because it has taught me how to cook recipes in lighter healthier ways. Therefore, I can eat all kinds of dishes without feeling guilty about it!This is what i try to practice at home also for my family. I always cook and try new light recipes as my time allows. However, when eating out, i will not hide that we eat whatever we please :) And this is completely fine as long as a healthy overall balance of food intake is maintained.This is the nutritional knowledge that I love to provide and teach to all of you on Shahiya.com because it brings me great satisfaction to see people become healthier and lose weight while enjoying their life and eating what they desire.I will also try my best to provide you with diet recipes that are varied enough to help you enjoy all kinds of food without any compromise on your weight and health!For more information on my professional track, please check my personal page: http://www.shahiya.com/english/profile.aspx Favorite things to cook: Italian food like pastas and pizzas, more recipes of which are to come on shahiya.com so stay posted ;)
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