First make a spinach dough take a bowl add spinach puree and wheat flour make a atta dough add some salt,red chilli powder, oil make a tight dough keep it rest for 10 mins

For filling:-

First take a pan add some oil add garlic and onion saute it till it's golden colour take a mixi add tomatoes and onion make a paste add the mixture in wok mix it till it is done add tomato ketchup and switch off the gas

Now take a paneer in to squares drizzle some seasoning add grill it

Now take a spinach dough make a tortilla add make a spread of gravy and paneer slices and grill it roast on both sides serve with some cucumber salad