Milky Plantain Chips
JummyKaf's Kitchen @cook_16315911
Milky Plantain Chips
Steps
- 1
Wash and Peel the Plantains
- 2
Wash the peeled plantains and put in a strainer.
- 3
Pour the oil in a fry pan for deep frying.
- 4
While waiting for the oil to be hot, slice the Plantains into a small bowl.
- 5
Add pinch of salt, mix the powder milk with sugar and sprinkle it on the sliced Plantains.
- 6
Shake the bowl very well and add the mixture to your taste.
- 7
Fry till golden brown. Take with Water or any drink of your choice. Enjoy your Milky but Crispy Plantain Chips.
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