Kaju Kulfi
Open in Cookpad AppSteps
- 1
Boil milk till remain half quantity. Add condensed milk stir conuously on slow flame 7-8mins.
- 2
Soak cashewnuts in 1/4cup milk and churn make a paste.Add in a milk mixture. Let it cool on a room temp.
- 3
Pour in a mould. Set in a freezer for 10-12 hrs.Unmould and serve Yummy delicious kaju kulfi is ready to serve. Garnish with chocolate sauce and kaju
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https://cookpad.wasmer.app/us/recipes/8213792
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