Instant Kesar peda kulfi
Rekha Jangid @cook_15786172
Instant Kesar peda kulfi
Open in Cookpad AppSteps
- 1
Take a utensil and now put milk in it and let it get boiled.
- 2
Now add Kesar peda in it and mix it well. When the mixture gets thick now add cardamom powder in it.
- 3
When the kulfi mixture gets cool down keep the mixture in the freezer.(Cups).
- 4
After 2 hrs put the stick on the kulfi.
- 5
Keep the cups in the freezer for 7- 8 hrs.
Cooksnaps
I love to cook food for my family members.Cooking is my passion and I love cooking spicy food.
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