Smokey chicken karai

Name: Smokey chicken karai
Cuisine: Pakistani
Ingredients: half kg Chicken; Adrak or lahsan chopped; 1 cup dahi; 3 se 4 adad Hari mirchay; 1 tea spoon Haldi; 1 tea spoon Kuyti hui lal mirch; Namak hasbay zaroorat; 1 tea spoon Kasuri methi; Half cup oil; 3 se 4 adad chopped Tomatoes; Koyla for smoke

@Tehmina_Ameen @tehmina_ameen

Karachi

Smokey chicken karai

@Tehmina_Ameen @tehmina_ameen

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Ingredients

half kgChicken
Adrak or lahsan chopped
1 cupdahi
3 se 4 adadHari mirchay
1 tea spoonHaldi
1 tea spoonKuyti hui lal mirch
Namak hasbay zaroorat
1 tea spoonKasuri methi
Halfcup oil
3 se 4 adad choppedTomatoes
Koyla for smoke

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Steps

1

Ak bowl ma chicken lay kar us may dahi, namak, kuyti hui lal mirch, haldi laga kar marinate kar lay or half hour kay liye rakh daay.
2

Ak pan ma oil daal kar lahsan or adrak chopped daal kar brown kar lay us kay baad slices ma cut huway tomatoes daal kar 1 se 2 minutes bhon nay or marinate chicken add kar daay. Or achi tarah se bhon lay. Bhonay kay baad kasuri methi daal kar daam daay daay.
3

Serving kay waqat koyla ka smoke daay kar payaz or hari mirch se garnish kar kay serve karay.