Chicken dum kabab karhai

Name: Chicken dum kabab karhai
Cuisine: Pakistani
Ingredients: Chicken mince halfkg; 1 tsp Chilli flakes; 1 tsp Red chilli powder; 1 tsp Garam masala; 3-4 Tomatoes; 2 tbsp Seekh kabab masala; 3 Onions; Corriender; 3-4 Green chillies; Potatoes halfkg; Bhuna masala1tbsp; 1 Capsicum; 1 tbsp Ginger garlic paste; 1 cup Yougert; Oil as required; to taste Salt

Areeba Masroor @Areeba2805

#Ramzankitayari
#karhaicontest

Areeba Masroor @Areeba2805

#Ramzankitayari
#karhaicontest

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Ingredients

Chicken mince halfkg
1 tspChilli flakes
1 tspRed chilli powder
1 tspGaram masala
3-4Tomatoes
2 tbspSeekh kabab masala
3Onions
Corriender
3-4Green chillies
Potatoes halfkg
Bhuna masala1tbsp
1Capsicum
1 tbspGinger garlic paste
1 cupYougert
Oil as required
to tasteSalt

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Steps

1

Preparation of kababs take a bowl add mince then add chilli flakes bhuna masala Shan seekh kebab masala g.g paste garam masala corriender, 1 chopped onions, mix them all well then marinate for 3 hours
2

Then make kebabs of your desired shapes and deep fry them and put aside
3

Then chopped potatoes in shape of French fries then fry them also and put aside
4

Preparation of karhai gravy take a pan pour oil then add 2chopped onion in it fry them until golden brown
5

Then add g.g paste chopped pea lead tomatoes bhuna masala halftsp, garam masala half tsp, red chilli flakes halftsp, red chilli powder salt half tsp seekh kabab masala 1tbsp then cover and let it cook
6

Then when oil comes upward broil it add beaten yougert green chillies then add fried kebab and French fries then gave coal smoke and serve with capsicum onions and corriender topping...