Open in Cookpad AppSteps
- 1
Beat eggs with sugar.
- 2
Add vegetable ghee. Mix.
- 3
Add baking powder and two cups of flour. Mix with hands.
- 4
Add one more cup flour or more depending on dough, until it doesn’t stick anymore.
- 5
Grease a pan and spread two thirds of the dough on it. Place the remaining third in the freezer.
- 6
Spread the jam.
- 7
Grate the third over the jam.
- 8
Bake at 200 degrees Celsius until it turns golden.
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https://cookpad.wasmer.app/us/recipes/8340285
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