Black Beans

Name: Black Beans
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 cans black beans; 1 teaspoon chili powder; 1/2 teaspoon cumin; pinch allspice; 1 garlic clove, crushed and chopped; 1/2 teaspoon salt; 1/4 teaspoon sugar; 1 chipotle pepper in mole, skinned, seeded, and minced

GB cooks @cook_16559562

Essentially Chipotle's black bean recipe with added chipotle pepper in mole to spice it up. Great served as a side dish topped with crema and green onions. To make this into a black bean soup, reserve all of the liquid in the cans and blend half of the cooked beans.

GB cooks @cook_16559562

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Ingredients

20 mins

6 servings

2 cansblack beans
1 teaspoonchili powder
1/2 teaspooncumin
pinchallspice
1garlic clove, crushed and chopped
1/2 teaspoonsalt
1/4 teaspoonsugar
1chipotle pepper in mole, skinned, seeded, and minced

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Steps

20 mins

1

Drain one of the two cans of black beans. Add both cans to a small pot and bring to simmer.
2

Add spices, chopped garlic, and flesh of minced chipotle pepper in mole.
3

Cook until garlic cooks through, beans soften, and liquid reduces.