Spinach oats veggie pancakes

Name: Spinach oats veggie pancakes
Cuisine: Indian
Ingredients: 1 cup rolled oats; 1/2 cup besan; 1/4 cup wheat flour; 1 cup spinach chopped; 1 onion chopped; 1 carrot chopped; 1 capsicum chopped; 1 green chilli chopped; Few Coriander leaves chopped; 1 tsp salt and pepper; 1 tsp red chilli powder; 1/2 tsp cumin powder; Water as per need

Tina matta @cook_12689808

#goldenapron
#post8
#Thursday
#25th April

Tina matta @cook_12689808

#goldenapron
#post8
#Thursday
#25th April

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Ingredients

1 cuprolled oats
1/2 cupbesan
1/4 cupwheat flour
1 cupspinach chopped
1onion chopped
1carrot chopped
1capsicum chopped
1green chilli chopped
Few Coriander leaves chopped
1 tspsalt and pepper
1 tspred chilli powder
1/2 tspcumin powder
Water as per need

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Steps

1

First fine chop all the vegetables.spinach,onion, carrot, capsicum, coriander leaves and green chilli.
2

Make a batter using besan, rolled oats and whole wheat flour
3

Add water to get a thick batter.Add all vegetables in mixture.add salt, red chilli, cumin powder and mix well.keep aside
4

Take a non stick pan. pour a laddle full of mix. spread with a laddle in a circle shape.
5

Cook with little oil on both sides.serve hot with green Chutney and tomato sauce.