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Ricciarelli
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Italy Authentic home cooking from Italy, with US measurements.
Originally published on Cookpad Italy as Ricciarelli
A picture of Ricciarelli.

Ricciarelli

Doris
Doris @cook_16680962
Firenze

This is my friend Gianna's recipe—simple, quick, and absolutely delicious!

This is my friend Gianna's recipe—simple, quick, and absolutely delicious!

Read more

Ricciarelli

Doris
Doris @cook_16680962
Firenze

This is my friend Gianna's recipe—simple, quick, and absolutely delicious!

This is my friend Gianna's recipe—simple, quick, and absolutely delicious!

Read more
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Ingredients

  • 2 1/2 cupsalmond flour (about 250 grams)
  • 3/4 cupsugar (about 150 grams)
  • 2egg whites
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Steps

  1. 1

    Mix all the ingredients together, shape the dough into cylinders, gently flatten them, and place them on a baking sheet.

  2. 2

    Bake at 350°F (180°C) for 10-15 minutes.

  3. 3

    Remove from the oven, let cool, and dust with powdered sugar.

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Doris
Doris @cook_16680962
Published in the US on August 04, 2025 14:01
Firenze

Keywords

Egg White Almond Meal

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