Bukhari rice with mutton masala curry #CookpadApp #ricecontest

Name: Bukhari rice with mutton masala curry #CookpadApp #ricecontest
Cuisine: Pakistani
Ingredients: 1 cup rice; 1 star anise; 1 cinnamon stick; 3-4 peppercorns; 2-3 cardamon; 1 black cardamon; Pinch yellow colour; For mutton curry:; 200 g mutton boneless; 1 cup tomato puree; 3 tbsp fried and crushed onions; 1/2 cup yogurt; 1 tbsp or to taste red chilli powder; 1 tbsp coriander powder; 1/2 tbsp cumin powder; 1/2 tbsp whole spice powder; To taste salt; 1 tbsp Ginger garlic paste

Maria Hasnain @cook_16711831

Karachi

Bukhari rice with mutton masala curry #CookpadApp #ricecontest

Maria Hasnain @cook_16711831

Saved

Ingredients

1 cuprice
1star anise
1cinnamon stick
3-4peppercorns
2-3cardamon
1black cardamon
Pinchyellow colour
For mutton curry:
200 gmutton boneless
1 cuptomato puree
3 tbspfried and crushed onions
1/2 cupyogurt
1 tbspor to taste red chilli powder
1 tbspcoriander powder
1/2 tbspcumin powder
1/2 tbspwhole spice powder
To tastesalt
1 tbspGinger garlic paste

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Steps

1

For mutton masala curry add oil in a pan, add mutton and ginger garlic paste. Saute till mutton changes colour and aroma comes out. Add yogurtvand mix. Add tomato puree and mix. Bhunofy till oil is separated.
2

Add crushed onion and red chilli powder, coriander powder whole spice powder and cumin powder.
3

Bhunofy well and add salt. Add water if needed. Cook till meat is tender. Garnish with coriander and julienne ginger.
4

For bukhari rice in a pan add oil and add black peppercorn, cardamon, cumin, cinnamon, bay leaves and star anise.
5

Add water, salt and yellow colour. Once it starts boiling add rice and cook pulao style.
6

Serve with mutton masala curry and enjoy.