Mango mastani

Name: Mango mastani
Cuisine: Indian
Ingredients: 2 Mangoes; 1 Banana; 250 ml Cream; 2 tbsp Milk; to taste Honey; to taste Jaggery; as needed Nuts to garnish

Vani Santhosh @wotzcukin22

Mumbai

It is a sugar free recipe #sweettooth

Vani Santhosh @wotzcukin22

Mumbai

It is a sugar free recipe #sweettooth

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Ingredients

2Mangoes
1Banana
250 mlCream
2 tbspMilk
to tasteHoney
to tasteJaggery
as neededNuts to garnish

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Steps

1

Empty the 250ml cream into a bowl and add the powdered jaggery to it and whip it, till it dissolves completely..
2

Puree the mangoes in a blender with the banana, honey and milk.
3

Store half of the puree mixture in fridge
4

The other half should be added to the cream mixture and folded slowly into it.
5

Freeze this cream mango mixture atlest for 5 hrs till it is solid..
6

Now assemble by initially pouring the thick refregeriated mixture into a bowl.. Top it with the freeze mixture
7

Garnish it with nuts of your choice and Mango Mastani is ready

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Vani Santhosh @wotzcukin22

on May 10, 2019 05:11

Mumbai

I was a HR personnel by profession and now a full time cook at home.I love trying out new recipes and watching cook shows. Though with a small appetite a big time foodie ;DFollow my food journey in Instagram @wotzcukin