Mutton curry

Name: Mutton curry
Cuisine: Indian
Ingredients: 1 kilo Mutton; 10 onion; 2 tablespoon jeera powder; 2 tablespoon dhaniya powder; 2 tbsp salt; 2 tablespoon mirchi powder; 2 tbsp mutton masala; 3 tomato puree; 3 onion puree; as needed All whole garam masala; as needed To dry red chilli; 5 tbsp ginger and garlic paste; 200 grams Mustard oil; 1 tbsp Jeera; 1 tablespoon dry; 1 tablespoon Kashmiri red chilli powder; 2 stem of curry leaves; as needed Few bunch of coriander leaves

Lovely Bishoyee @cook_11952849

#goldenapron

Lovely Bishoyee @cook_11952849

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Ingredients

1kilo Mutton
10onion
2 tablespoonjeera powder
2 tablespoondhaniya powder
2 tbspsalt
2 tablespoonmirchi powder
2 tbspmutton masala
3tomato puree
3onion puree
as neededAll whole garam masala
as neededTo dry red chilli
5 tbspginger and garlic paste
200 gramsMustard oil
1 tbspJeera
1 tablespoondry
1 tablespoonKashmiri red chilli powder
2stem of curry leaves
as neededFew bunch of coriander leaves

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Steps

1

In a pan add oil then add jeera mustard seeds curry leaves whole garam masala and toss for few minutes then add chopped onion
2

Then add ginger garlic paste toss for 2 minutes then add tomato puree salt and onion puree and leave it for 5 minutes then add all the Powder masala mention above.
3

Then add the washed mutton into that and keep it in high flame for 5 to 7 minutes then keep it in low flame lastly add mutton masala and few coriander leaves.