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Rasam powder
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A picture of Rasam powder.

Rasam powder

Janahvi Kulkarni
Janahvi Kulkarni @Janahvis_Veg_Cuisine
Bangaluru

#goldenapron RASAM POWDER
#week10

#goldenapron RASAM POWDER
#week10

Read more

Rasam powder

Janahvi Kulkarni
Janahvi Kulkarni @Janahvis_Veg_Cuisine
Bangaluru

#goldenapron RASAM POWDER
#week10

#goldenapron RASAM POWDER
#week10

Read more
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Ingredients

10 servings
  • 100 gramsCoriander seeds
  • 100 gramsCumin seeds
  • 50 gramsBlack pepper
  • 50 gramsToor dhal
  • 1 tspGram dhal
  • 50 gramsDried red chillis
  • 50 gmCurry leaves
  • 1 tspAsafoetida
  • 1 tspTurmeric powder
  • 1 tspSalt
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Steps

  1. 1

    Keep all ingredients ready. Dry roast each ingredient seperatly on sim heat till it looses raw smell and slightly becomes red.

    A picture of step 1 of Rasam powder.
    A picture of step 1 of Rasam powder.
    A picture of step 1 of Rasam powder.
  2. 2

    Dry roast all ingredients.

    A picture of step 2 of Rasam powder.
    A picture of step 2 of Rasam powder.
    A picture of step 2 of Rasam powder.
  3. 3

    After dry roasting, let it cool for some time and powder it by using mixer jar. RASAM POWDER IS READY.

    A picture of step 3 of Rasam powder.
    A picture of step 3 of Rasam powder.
    A picture of step 3 of Rasam powder.
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Janahvi Kulkarni
Janahvi Kulkarni @Janahvis_Veg_Cuisine
on May 12, 2019 18:06
Bangaluru
Love to cook- traditional recipes,explore different cusines, fusion dish, food photography..
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