Fried Chicken - wet fry#AuthorMarathon#4weekschallenge

Name: Fried Chicken - wet fry #AuthorMarathon #4weekschallenge
Cuisine: Kenyan
Ingredients: Full chicken; 2 large tomatoes (blended); 1 large bulb onion; Garlic and Ginger; Dania and Hoho (blend together with tomatoes); Tomato Paste; Spices (curry powder, chicken masala); to taste Salt

Sofy @cook_16086959

Nairobi, Kenya

Fried Chicken - wet fry#AuthorMarathon#4weekschallenge

Saved

Ingredients

Full chicken
2large tomatoes (blended)
1large bulb onion
Garlic and Ginger
Dania and Hoho (blend together with tomatoes)
Tomato Paste
Spices (curry powder, chicken masala)
to tasteSalt

Saved

Steps

1

Preboil chicken to get broth then set aside
2

Fry onions
Add ginger and garlic paste
Add spices
Add the chicken let it fry for a few minutes with the spices
3

Pour the blended mixture in chicken
Add tomato paste and stir
Then add the chicken broth
Let it simmer until it thickens
4

Serve with rice, ugali or chapati