Pineapple Fried Rice

Name: Pineapple Fried Rice
Total time: 1200 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 pineapple; 300 grams rice; 50 grams chicken breasts; 2 cloves garlic; 1/2 onions; 1 tbs soy sauce; 1/2 tbs sesame oil; paprika; cashew; pinch salt; spring onion; 1/4 tomato

Diani Ariati @cook_5416541

Indonesia

It tastes fresh and savory

Diani Ariati @cook_5416541

Indonesia

It tastes fresh and savory

Saved

Ingredients

20 mins

1 serving

1pineapple
300 gramsrice
50 gramschicken breasts
2 clovesgarlic
1/2onions
1 tbssoy sauce
1/2 tbssesame oil
paprika
cashew
pinchsalt
spring onion
1/4tomato

Saved

Steps

20 mins

1

Cut pineapple into 2. Take out the flesh. Chop it.
2

Sauté onion, garlic, tomato, and chicken
3

Add paprika and pineapples
4

Add rice and sauces. Stir it well.
5

Add salt and spring onion. Then sprinkle cashew
6

Put the rice into the pineapple and ready to eat

Saved

Cooksnaps

Saved

Diani Ariati @cook_5416541

on July 31, 2016 17:03

Indonesia

Comments

Michelle Lilly Odom @michelle1971

November 30, 2019 17:45

I had something similar to this as a child. I liked it because it didn't have any eggs in it. So I want to make it again, but I have a question about your directions. Are you supposed to cook the chicken and onions and pineapples in a separate pot from the rice spring onions and cashews? In your directions it sounded like everything was supposed to be done in one pot, and then you said add the rice into the pineapples and ready to eat. I want to do it right and not screw it up. LOL

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