Mango gravy

Spurthi Rao @chefspurthi
#mommasrecipes
Delecious mango gravy in this Mango season !!
#southindiandishes
#mango
Steps
- 1
Peel the mangoes
- 2
Mixer: 4tsp coconut + 2 tsp rasam powder +1 red chilli + turmeric+water. Grind it.
- 3
In pan add oil + mustard seeds +urrad dal + curry leaves + Channa dal+ hing+mango +step 2 mixer ingredients and sauté for 5 mins adding jaggery and salt.
- 4
Add coriander leaves on the top for aroma and flavor. Serve this with rice or Roti.
Similar Recipes
More Recipes
-

Karuna Naveen Chandwani
-

Masala Sweetcorns / Masala Corns
Sampada Shrungarpure
-

Carla Bolaños
-

🌯🌯🧀🫑🫑High Protein Kathi Roll / Frankie🫑🫑🧀🌯🌯
Bina Samir Telivala
-

Shital Jataniya
-

Hiroko Liston
-

Vegan Tofu & Vegetable Soboro with Gochujang
Hiroko Liston
-

Mom's Buttermilk Biscuits (Taste of Home)
Cluelesskitty
-

abyllego
-

Best chocolate chip cookies I’ve ever had
Kim Harbin Klink
-

【Korean Side Dish】Cucumber Kimchi
YouTube: and그리고
-

Bread Pudding (For leftover breads)
Casting Chef
-

jenscookingdiary
-

mejwanirecipes
-

Zainab Faisal
-

Mangalorean Mallu
-

Divya Rohit Sukhija
-

Jagruti
-

Sonia Chaturvedi
-

Sunita Chakrabarty
-

Dr.Deepti Srivastava
-

Soma Roy
-

Swati
https://cookpad.wasmer.app/us/recipes/8718468






Comments