Laung Lata Banarasi

Name: Laung Lata Banarasi
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 50 gms Maida; 50 gms khoya; 10 cloves; 20 pieces cashew; as needed Baking powder little; 100 gms Sugar syrup; 200 gms Desi ghee

MasterChef Prayas Srivastava @cook_17059756

LUCKNOW

It is very important and famous Sweet Dish in VARANASI.

MasterChef Prayas Srivastava @cook_17059756

LUCKNOW

It is very important and famous Sweet Dish in VARANASI.

Saved

Ingredients

20minutes

4 servings

50 gmsMaida
50 gmskhoya
10cloves
20 piecescashew
as neededBaking powder little
100 gmsSugar syrup
200 gmsDesi ghee

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Steps

20minutes

1

Firstly mix khoya with crushed cashews and cloves and make hard paste. Make boll of it. Secondly make dough of Maida and make like roti and fill it with khoya bolls and slowly fry it in Deshi ghee. And drop into sugar syrup for it some time and serve it thereafter.

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Cooksnaps

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MasterChef Prayas Srivastava @cook_17059756

on May 18, 2019 08:29

LUCKNOW

2015 "Lucknow ka MasterChef " Award winner by AMUL MASTERCHEF INDIA( Season 4) by STAR PLUS2016 2nd Runner Up Prize winner TATA SAMPANN SURPRISE (season 1)2017 SPECIAL ANNPOORNA AWARD by LUCKNOW CHEF'S GROUP2018MASALA MAGIC BY NESTLE COMPANY PARTICIPATION CERTIFICATE2019 COOKPAD INDIA COOKING EVENT PARTICIPATION AND CHEF APRON RECEIVED