A picture of Dhokla.

Dhokla

Prarthana Bhatt @cook_15738627

Dhokla

Prarthana Bhatt @cook_15738627

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Ingredients

1 cupRawa
2 tbspBesan
as neededCurd
tadka -
as neededgreen chilli, kadi patta, Rai, jeera

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Steps

1

Mix few cups of rawa, besan and curd together
2

Make a tadka of green chilli, kadi patta, Rai, jeera in refined oil
3

Put the rawa mixture batter in fridge to settle and ferment it with little bit of eno and after few hours garnish the dhokla with tadka

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Cooksnaps

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Prarthana Bhatt @cook_15738627

on May 21, 2019 17:33

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