Heathers Haitian Potato Salad
My youngest daughter made this today.
Cooking Instructions
- 1
Preheat the oven to 350°Fahrenheit.
- 2
Peel and dice the beets add butter to coat and put into aluminum foil and bake 45 minutes. Peel, dice, and boil the potatoes and boil the eggs.
- 3
Cut the Carrots in half and boil with the peas. Everything should boil 10-15 minutes.
- 4
Cut everything up and mix together.
- 5
Mix the dressing ingredients. Add to the salad and mix serve room temperature or chilled. Chop the spring onion and sprinkle over the top. I hope you enjoy!!
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