Vermicelli chicken cheese kbab

Name: Vermicelli chicken cheese kbab
Total time: 1800 s
Yield: 5 serving
Cuisine: American
Ingredients: 1 cup Chicken boiled; 1 medium ptato boiled; 1 cup Vermicelli crushed; 1 tsp Black pepper; 1 tsp White pepper; 1/2 tsp Chicken powder; 1 tsp Salt; 1 cup Hara dhania (chopped); 3 Hari mirch (chopped); 1 tsp Soya sauce; 1 tsp Hot sauce; 1/3 tsp Garlic powder; 1 onion (chopped); 1/2 cup Cheddar cheese; Egg 2 (for coating); 2 tbs rice flour; Oil for frying

Amna Atiq (Professional Chef) @cooknbakes

Rawalpindi

This recipe is very different because vermicelli to log as a sweet use karty hein but mein ny in ko namkeen food mein bhe use kia yeah kbab khany mein bohat mazy k hoty hein crispy and yummy #ramdan ki shaan#cook with huma contest#cookpad pakistan

Amna Atiq (Professional Chef) @cooknbakes

Saved

Ingredients

30 mints

5 serving

1 cupChicken boiled
1medium ptato boiled
1 cupVermicelli crushed
1 tspBlack pepper
1 tspWhite pepper
1/2 tspChicken powder
1 tspSalt
1 cupHara dhania (chopped)
3Hari mirch (chopped)
1 tspSoya sauce
1 tspHot sauce
1/3 tspGarlic powder
1onion (chopped)
1/2 cupCheddar cheese
Egg 2 (for coating)
2 tbsrice flour
Oil for frying

Saved

Steps

30 mints

1

Boil chicken or boil ptatos ko achy sy hath k madad sy mix karin
2

Ab is mein rice flour dalin soya sauce dalin hot sauce dalin garlic powder dalin sary spices add karin hara dhanya add karin hari mirch add karin or mix karin ab is mein cheddar cheese dalin mix karin
3

Ab is mixture ko koi bhe shape dein kbab jesi ya cutlets jesi phier in ko egg mein dip karin vermicelli lagain or shallow fry karna hy
4

Ab in kbab ko plater mein nikalny or mayo garlic sauce k sath serv karin