This recipe is translated from Cookpad Lebanon. See original:
شوربة الشعيرية والدجاج
Cooking Instructions
- 1
In a pot, heat the oil and add the vermicelli. Stir until golden brown.
- 2
Add the chicken broth.
- 3
Add the onion, carrots, and chopped chicken.
- 4
Add salt, spices, and lemon juice.
- 5
Cook until done, then add parsley and turn off the heat.
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