Heat up a saucepan add raw mango pulp, Alphonso mango pulp and sugar mix this well, on medium flame cook it for 5-6 mins or until it becomes translucent. In between add water. Stir the mixture continuously.

After 5-6 mins add lemon juice and mix well. Now cook it for another 2-3 mins.

Switch off the flame and let it cool down completely.

Now add chilled water and strain it to make it more smooth.

Here is your delicious homemade mango frooti is ready. Enjoy this Frooti with your family and friends.