Mint chutney

Name: Mint chutney
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 bunch mint; Handful coriander leaves; 5-6 green chillies; 2-3 tbsp curd; 1/2 tbsp cumin seeds and heeng; to taste Salt; 1 lemon juice

Mamta Rastogi @cook_9553510

Kanpur

#2019fav

Mamta Rastogi @cook_9553510

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Ingredients

5 mn.

5 servings

1 bunchmint
Handfulcoriander leaves
5-6 green chillies
2-3 tbsp curd
1/2 tbspcumin seeds and heeng
to tasteSalt
1lemon juice

Saved

Steps

5 mn.

1

Cut coriander leaves and mint and wash properly. Now add green chillies.
2

Mix curd, salt, cumin seeds, now grind it add curd and lemon juice in it.
3

Ready to eat this chutney. You can add garlic also.

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Mamta Rastogi @cook_9553510

on December 31, 2019 11:26

Kanpur

love to play with different spices with unique style of food passionate for making food

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Mint chutney

Mint chutney

Ingredients

Steps

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