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Baked moi moi I
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A picture of Baked moi moi I.

Baked moi moi I

Chef B
Chef B @bu_bble_s
Abuja

#ramadanrecipecontest

#ramadanrecipecontest

Read more

Baked moi moi I

Chef B
Chef B @bu_bble_s
Abuja

#ramadanrecipecontest

#ramadanrecipecontest

Read more
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Ingredients

  1. Bean paste
  2. Egg
  3. Seasoning & spice (maggie,curry,salt,cumin)
  4. Red & green bell pepper
  5. Onions
  6. Oil
  7. Dill
  8. Minced garlic, scotch bonnet
  9. Ugu (pumpkin leaves) or spinach
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Steps

  1. 1

    In a bowl, add the paste, egg and all other ingredient except the dill and some onions & peppers

    Mix well and beat for a minute.

    A picture of step 1 of Baked moi moi I.
    A picture of step 1 of Baked moi moi I.
  2. 2

    Pour in a tray layered with parchment paper or grease the tray with butter.

    A picture of step 2 of Baked moi moi I.
  3. 3

    Top with the remaining pepper & onions, add dill leaves. (Preheat oven for 5-7minutes) then place in the oven for about 15minutes, keep an eye on it.
    Mine got burnt a bit

    A picture of step 3 of Baked moi moi I.
  4. 4

    Serve with jollof rice, coleslaw or any desired dish.

    Voila!

    Wild Flavours
    Chef B ^-^

    A picture of step 4 of Baked moi moi I.
    A picture of step 4 of Baked moi moi I.
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Chef B
Chef B @bu_bble_s
on May 29, 2019 09:05
Abuja
A diplomat in the making but more of a culinary Enthusiast, cuisine connoisseur. Bubbles Bakes × Wild Flavours CEO.A cook with Instinct, and Food photography fan😍😍😍
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