Cooking Instructions
- 1
Take one bowl add besan (gram flour) some water as required stir it well then add onion, chopped green chilli, coriander, cumin, ajwain, baking soda & salt as required mix all the ingredients.. The consistency should not b hard
- 2
Heat the kadai of oil.. Add the batter in small balls
- 3
Wow... Simple bhajiya is ready to serve with mayonnaise and Tamoto ketchup
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