Take a bowl add gram flour, red chilli powder, turmeric powder, jeera powder, rice flour, salt and coriander leaves add tittle bit water and make a paste little bit thick.

Cut onion in Round shape. One bye one dip onion ring dip in paste.

Take a kadai and add oil for deep fry. add one by one in oil fry till red in colour.

Enjoy with Sauce and tea.