Whosayna’s Shakkar Pareys

Husseina Nazir @cook_12708392
This is koknis sweet snack, we call it khandoles
Whosayna’s Shakkar Pareys
This is koknis sweet snack, we call it khandoles
Cooking Instructions
- 1
Mix all dry ingredients then add egg and butter and mix well.
- 2
Bind into soft dough using warm milk. Roll into roti then cut in diamonds, when all done deep fry on medium or low flame to golden brown colour.
- 3
Can sprinkle castor sugar on it or just leave as it is. Store in airtight when it cold.
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