Watermelon rind halwa
Steps
- 1
Wash and grate the watermelon rind.
- 2
Heat clarified butter in a pan.
- 3
Add grated watermelon and saute for five mins
- 4
Now cover the lid and cook in a slow flame until the oil leaves the sides of the pan.
- 5
Add sugar,mawa and cardamom powder and mix it well.
- 6
Add cashew nuts and raisins and mix well.
- 7
Garnish with almonds.
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