Watermelon rind halwa

Name: Watermelon rind halwa
Total time: 2100 s
Yield: 4 servings
Cuisine: American
Ingredients: 250 gms Grated watermelon white portion; 1/4 cup Sugar -; 2 tbsp Clarified butter -; 2 tbsp Mawa -; 1/4 tsp Cardamom powder -; 1 tbsp Crushed cashew nuts -; 1 tbsp Raisins -; 1 tbsp Almonds -

Mukti Sahay @muktivijay_203

#goldenapron,
#post14,
#english
#5thJune

Mukti Sahay @muktivijay_203

#goldenapron,
#post14,
#english
#5thJune

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Ingredients

35 mins

4 servings

250 gmsGrated watermelon white portion
1/4 cupSugar -
2 tbspClarified butter -
2 tbspMawa -
1/4 tspCardamom powder -
1 tbspCrushed cashew nuts -
1 tbspRaisins -
1 tbspAlmonds -

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Steps

35 mins

1

Wash and grate the watermelon rind.
2

Heat clarified butter in a pan.
3

Add grated watermelon and saute for five mins
4

Now cover the lid and cook in a slow flame until the oil leaves the sides of the pan.
5

Add sugar,mawa and cardamom powder and mix it well.
6

Add cashew nuts and raisins and mix well.
7

Garnish with almonds.