Gawar beans dry vegetables
My kids loved it
Steps
- 1
First parboil gawarbeans and potatoes...
- 2
Now add oil in pan now add cumin, mustard and aesofetidea and let it crackle...now add garlic and chilli, onion and cook till onion changes colour...now add dry masala and chopped tomatoes and let it cook...
- 3
Now add gawar beans and potatoes and salt and cook for another 10 minutes...serve hot with chapati, rice and dal
Keywords
Similar Recipes
More Recipes
-

mary jane
-

Mallika Ramshatriya
-

Kshama's Kitchen
-

Madhvi Srivastava
-

Carla Bolaños
-

Soumini Bhattacherjee
-

Hetal Poonjani
-

Aishwarya Kitchen A
-

Overnight Oats with Apples and Almonds
Shobha Deshmukh
-

Cyndi Gonzales
-

Raven
-

Beef Stroganoff Over Buttered Noodles
Lance Wilson
-

AydenM0mmy
-

Nilam Piyush Hariyani
-

Granny -

Mital Viramgama
-

Rupam Singh
-

Long spoon -

Minakshi maheshwari
-

Shazia Ansar
-

Coffee cake#idd challenge#4weekchallenge
Fatimah Abdullahi
-

Long spoon -

Shraddha ojha
https://cookpad.wasmer.app/us/recipes/9138694









Comments