Mango Cake using Pancake Mix

Name: Mango Cake using Pancake Mix
Cuisine: American
Ingredients: For the Butter Cake:; 2 1/2 cup pancake mix; 2 eggs; 1/2 cup milk; 1/4 cup melted butter; For the Filling:; 2 ripe mangoes diced; 1 pack cream cheese; 1 pack chilled all purpose cream; 1/3 cup confectioner's sugar; For the Topping:; 1 ripe mango diced

Apryl Dyan @cook_4941826

Mango Cake using Pancake Mix

Apryl Dyan @cook_4941826

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Ingredients

For the Butter Cake:
2 1/2 cuppancake mix
2eggs
1/2 cupmilk
1/4 cupmelted butter
For the Filling:
2ripe mangoes diced
1 packcream cheese
1 packchilled all purpose cream
1/3 cupconfectioner's sugar
For the Topping:
1ripe mango diced

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Steps

1

For the Butter Cake: Preheat oven at 150 deg cel. Mix all the ingredients. Pour in a sprinform pan (i preferred round pan). Bake for 20 mins or until done. Let it cool, then slice it into 2 layers.
2

For the Filling: Using electric mixer, mix all the ingredients until fluffy.
3

Finally, put your first layer of cake in you pan, pour in some filling. Then your remaining layer, followed by the remaining filling. Topped it with your diced mango, or decorate it according to you. Chilled for at least 4hours.