Wash and clean your spinach and tomatoes. Remove the spinach stalks n roughly chop

Boil them separately for 5 mins. Drain excess water and pass through a cold bath. Remove the tomato skin

Blend them separately until smooth

Take a saucepan heat,add butter until melted then add ginger garlic paste n cook for 1 min

Add the spinach,salt a few grind of black pepper n cook for 3 mins. Then add the tomatoes and cook on medium low heat for 10 mins till ready