Steps
- 1
Boil the spaghetti until it's almost done. Drain and set aside
- 2
Blend the tomatoes and pepper. In a pot pour the oil and when hot put the blended paste and get like you're making normal stew. Add the salt and maggi to your taste
- 3
Add the sliced spring onion and when you begin to notice oil start adding the spaghetti bit by bit while u keep stirring. Cover it and allow it to absorb the remaining moisture and it's done.
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