Chicken lasagne

kulsoom humayun
kulsoom humayun @cook_17241346

Eid pakwan

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Ingredients

  1. 12 piecesLasagne sheets socked in medium hot water for 10 min
  2. 1kgBoneless chicken cooked with lahsan,adrak and chicken tikka masala
  3. olives,
  4. mashrooms,
  5. green bell pepper
  6. onion cubes
  7. Cheddar and mozzarella cheese slice as required.

Cooking Instructions

  1. 1

    Prepare the chicken with all the ingredients.and also put veggies and mushrooms in it.

  2. 2

    Make a bowl full of souce.mix one cup chilli garlic,one and half cup ketchup,hot souce,black paper,salt,4tb spoons of vinegar and mix all well

  3. 3

    Greese the pan and put souce and chicken mixture in it than put sheets over it.again souce and chicken and then cheese on it repeat until the pan full.on last layer put mixture then cheese slice then sheets again cheese and on top black and green olives sliced.bake for 15-20 min and ready to eat

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kulsoom humayun
kulsoom humayun @cook_17241346
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