Cooking Instructions
- 1
In a bowl sieve maida, sugar, coco powder, baking powder, baking soda
- 2
.
- 3
In another bowl add water, oil, vanilla essence, vinegar, mix well. Mix wet mixture into dry mixture and mix it well
- 4
Heat apps pan, fill the mixture in the cavities, fill up to 3/4.Pour very little oil in the pan, cover the pan for 2 minutes.
- 5
Flip the balls and again pour very little oil in the pan. Cover the pan again and cook for 2 minutes
- 6
Brownie balls are ready to serve. Frazzle some chocolate syrup on it
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