Mushroom Peas Masala
#reststyle - Mushroom and green peas are a good combination and is a common dish found in most of the restaurants. In fact it is my favourite dish when visiting any restaurant. It is a great side dish with plain steamed rice, jeera rice, pulao, plain biryani, naan, tandoori roti, kulcha or just plain chapati. I sometimes have it with dosa, appam or idiyappam. They taste just great.
Mushroom Peas Masala
#reststyle - Mushroom and green peas are a good combination and is a common dish found in most of the restaurants. In fact it is my favourite dish when visiting any restaurant. It is a great side dish with plain steamed rice, jeera rice, pulao, plain biryani, naan, tandoori roti, kulcha or just plain chapati. I sometimes have it with dosa, appam or idiyappam. They taste just great.
Cooking Instructions
- 1
Grind the ingredients mentioned under 'to grind' into a smooth paste by adding some water. Keep aside.
- 2
Heat 1 tbsp. oil and saute the mushrooms for 2 minutes. Drain and keep aside.
- 3
Temper the remaining oil with mustard seeds and asafoetida. After it stops spluttering, add the onion and curry leaves and fry till light brown.
- 4
Add the tomatoes and cook till it is mashed. Now add the masala and turmeric powder. Continue to saute till the oil separates.
- 5
Add the mushrooms, peas and salt. Mix everything well and add 1 cup water. Cover and simmer on a low flame till the gravy thickens.
- 6
Add the ghee and garnish with coriander leaves. Switch off the flame and serve as a side dish with either rice or chapati.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Mushroom Masala Mushroom Masala
Mushrooms tastes amazing in tangy curries, with soft phulkas on side. It's nutritious, it's quick to make and it's flavorful 😋Try it! You will love it.
-
Mushroom Veg Masala Mushroom Veg Masala
#goldenapronMushroom Veg Masala is a very simple curry made with mushroom, veggies and regular spices. It is quick and easy to make and does not need any pre-preparation. It is vegan and glutenfree. It can be enjoyed with roti, paratha or rice. It is a simple and quick recipes to be made for office lunchbox or a quick weeknight dinner.https://pepkitchen.com/recipe/mushroom-veg-masala/
Swapna -
-
Mushroom butter masala Mushroom butter masala
We always heard about butter paneer masala; this time I am coming with my favorite recipe. #heirloom
-
Mushroom Tikka masala Mushroom Tikka masala
#GA4#week13#Clue_Mushroom😍Try this dhaba style Mushroom tikka masala with ingredients at home. Restaurant style recipes can be easily done at home without much effort & you ll be amazed by the result😊. Enjoy this creamy curry with roti, naan, phulka or rice. Packed with various flavour & loved by kids to adults. ✅👌
-
-
Potato and peas masala Potato and peas masala
Yummy recipe that goes well with chapati/rotis
-
Mushroom Pepper Fry Mushroom Pepper Fry
Mushroom Pepper fry is an easy and delicious side dish or starter from Southern India. Mushroom and bell peppers are a nice combination .Bell peppers gives a nice crunch with soft juicy mushrooms.
-
Mushroom Pepper Fry Mushroom Pepper Fry
Very good. Tasty especially with neer dosa. Easy. Repeat.
-
Mushroom Risotto with Peas Mushroom Risotto with Peas
This is my favorite vegetarian risotto. The peas add color, sweetness, and protein. But it’s fine without peas, too.#GlobalApron #dinner #meal
-
Spicy Beef Masala with Green Pea's Spicy Beef Masala with Green Pea's
This meal is one of the most popular recipe in Bangladesh and India. Though the spice is too high for western people but its goddmm delicious. Can be served with plain rice, fried rice, noodles, pasta etc. Enjoy....:)
More Recipes
Comments