Bolognese sauce

Name: Bolognese sauce
Cuisine: South African
Ingredients: 1 large onion; 1 teaspoon garlic; Oil for frying; 1/2 a tube Woolworths tomato paste with vegetable soffritto; 500 g lean beef mince; 1 can Italian chopped tomatoes; 1 Knorr beef stock pot; 400 ml water

Monique Malander @Monique_Malander

Paarl

My son loves spaghetti bolognese and who doesn’t....my husband. He will have to just suck it up 😂

Monique Malander @Monique_Malander

Paarl

My son loves spaghetti bolognese and who doesn’t....my husband. He will have to just suck it up 😂

Saved

Ingredients

1large onion
1 teaspoongarlic
Oil for frying
1/2a tube Woolworths tomato paste with vegetable soffritto
500 glean beef mince
1 canItalian chopped tomatoes
1Knorr beef stock pot
400 mlwater

Saved

Steps

1

Chop the onion and fry it till clear and add the garlic
2

Add the mince and fry till cooked.
3

Add half a tube of the paste and mix it throughly. Let it simmer for a minute.
4

Add the can of tomatoes let that simmer and add the beef stock with the 400ml water. This can simmer until reduced to your thickness.