Originally published on Cookpad India as चिली चिकन विंग्स (Chilli chicken wings recipe in Hindi)
Steps
- 1
In a large bowl, mix together the vinegar, red chili sauce, 2 teaspoons oil, black pepper powder, salt, and red chili powder.
- 2
Wash the chicken wings and marinate them in this mixture. Cover and refrigerate for 2 hours.
- 3
Heat a shallow pan or grill plate and add a little oil.
- 4
Cook the chicken wings on medium heat, turning occasionally, until browned on both sides.
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