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Mie Ramen ala Jepang
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A picture of Mie Ramen ala Jepang.

Mie Ramen ala Jepang

KiranaDewi
KiranaDewi @cook_17375695
magelang

by:kiranadewi

by:kiranadewi

Read more

Mie Ramen ala Jepang

KiranaDewi
KiranaDewi @cook_17375695
magelang

by:kiranadewi

by:kiranadewi

Read more
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Ingredients

  • 200 grMie Telur Matang
  • yang direbus
  • 500 mlAir
  • 2bh Jamur Hioko
  • 4bh Bakso Ikan
  • 1btr Telur Rebus
  • 50 grJagung Pipil Rebus
  • 2siung Bawang Putih
  • 3sdm Kecap Asin
  • 1btg Daun Bawang
  • 2sdm Minyak Goreng
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Steps

  1. 1

    Cincang bawang putih, iris daun bawang dan jamur, sisihkan.

    A picture of step 1 of Mie Ramen ala Jepang.
  2. 2

    Panaskan minyak, tumis bawang putih hingga harum.

    A picture of step 2 of Mie Ramen ala Jepang.
  3. 3

    Tambahkan air, jamur, kecap asin, kecap ikan dan AJI‑NO‑MOTO® masak hingga mendidih.

    A picture of step 3 of Mie Ramen ala Jepang.
  4. 4

    Masukkan mie telur dan bakso ikan, dan aduk hingga matang. Tuang mie ramen ke dalam mangkuk, tambahkan telur rebus, jagung, dan daun bawang. siap dihidangkan...

    A picture of step 4 of Mie Ramen ala Jepang.
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KiranaDewi
KiranaDewi @cook_17375695
on June 24, 2019 11:07
magelang
food is yummy..
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Keywords

Ramen

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