Wash the tomatoes and dry,cut the top of tomato like a cap,gently scoop out the centers,keep aside

Heat oil in pan put jeera,let crackle them add,ginger garlic paste,add finely chopped onions,saute well add dry spices, add mashed potatoes stuffing is ready now

Cook lightly just mix well after cool fill tomatoes with stuffing

Now heat oil in pan place tomatoes,and cover with lid just till tomatoes are soft,turn all sides to cook one by one ready to eat