I bought Broadways bread at shops because of its texture best in making Breadcrumbs

Heat your normal chapati pan into high heat if you have no bread toaster, if you had a toaster it could work faster, now after the pan is hot place the bread Slices and let them brown and harden

Get a Rollin pin and a chopping board

Make sure you get fine particles of your breadcrumbs and store in an airtight container for future use,no need to buy breadcrumbs if you can make some,happy cooking