Yellow moong dal

Name: Yellow moong dal
Cuisine: American
Ingredients: 1 bowl moong dal; 1 - 1/2 glass water; 1 spoon salt; 1 spoon turmeric powder; 1/2 spoon red chilli powder; 1 tbs desi ghee; 1 onion chopped post; 1 spoon jeera; 4,5 piece garlic; 1 tomato chopped; as needed Coriander leaves for garnish

Seema Arora @cook_13691097

Tasty

Seema Arora @cook_13691097

Tasty

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Ingredients

1 bowlmoong dal
1 - 1/2 glass water
1 spoonsalt
1 spoonturmeric powder
1/2 spoonred chilli powder
1 tbsdesi ghee
1onion chopped post
1 spoonjeera
4,5 piecegarlic
1tomato chopped
as neededCoriander leaves for garnish

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Steps

1

Firstly take a cooker add dall after wash add turmeric powder salt and water and cover the lid after 1 whistle low the flame
2

Cook it for 10 minutes now take a wok add ghee heat it now add jeera fry it add garlic fry it add onion and tomato, green chilli fry it now add Red chilli powder mix well
3

Now add boil dall in it dall is ready garnish with coriander leaves and serve it