Authentic home cooking from Mexico, with US measurements. 
Veracruz-Style Eggs with a Sonoran Twist
Easy and delicious scrambled egg tacos with black bean sauce.
Veracruz-Style Eggs with a Sonoran Twist
Easy and delicious scrambled egg tacos with black bean sauce.
Open in Cookpad AppSteps
- 1
Fry the tortillas and set aside.
- 2
Blend the black beans until smooth.
- 3
Fry the chorizo and set aside.
- 4
Sauté the onion and tomato, and separately sauté the jalapeño pepper. Set the jalapeño aside.
- 5
Beat the eggs, then add them to the onion and tomato mixture. Stir until well combined and cooked through.
- 6
To assemble: Place the egg mixture on each fried tortilla and roll to form a taco.
- 7
Top with black bean sauce, queso fresco, chorizo, and finally the fried chopped jalapeño pepper.
- 8
Enjoy!
Keywords
Similar Recipes
More Recipes
-
Fillet Steak with White Truffle Mushroom Risotto
-
✨ Ruby Crunch Rainbow Salad 🥕💜🥜 | Creamy Lemon Yogurt Dressing
-
-
-
-
-
-
-
-
-
-
-
Chocolate chip ice cream cookies
-
Instant Pot Rotisserie Chicken
-
-
Sarso Saag Bharta (Mustard Leaf Bharta)
-
-
-
Mixed veg spinach curry(palong shaaker ghonto)
-
-
-
-
-
