Take milk in pan and bring it to boil.add sugar.Mix custard powder in 1/2 cup of milk in a bowl to make lump free batter.
Once milk starts boiling, add prepared custard milk mixture. While adding keep stirring constantly. Bring it to a simmer and cook for 4-5 minutes or till it thickens. Turn off the flame.
Remove it in a bowl and bring it to a room temperature and then chill into the fridge. Now add chopped fruits and mix into chilled custard.You can add crushed Almonds for garnishing.